This is the Cuvée Bertil Andersson. It honors the scientific achievements of Professor Bertil Andersson, a world renowned plant biochemist whose insights have fundamentally changed the understanding of photosynthesis and its machinery. 

This champagne is the celebration of the far-reaching impact of scientific discoveries. 

One of the rarest 100% pinot blanc champagne. 

• style: elegant and complex
• 100% pinot blanc
• brut nature
• 36 months on the lees 'sous agrafe'